Laura Bennitt,Sarah Cummins,Ella Davies,Michelle Doran,Sarah Eno,Natasha Foges: The Rough Guide to Europe on a Budget
"The Rough Guide to Europe on a Budget" is the ultimate guide to exploring this fascinating continent on a shoestring, with coverage of all the top sights, the clearest mapping of any guide and handy hints on how to save money. You can discover the highlights of Europe, from the vibrant capitals of London, Paris and Rome to the great outdoors, whether skiing in the Alps, hiking in the Tatras or surfing on the Portuguese coast. You can read about Europe's great attractions from the Sistine Chapel in Rome to the Aya Sofia in Istanbul. And with coverage of four new countries - Montenegro, Albania, Macedonia and Bosnia-Hercegovina, "The Rough Guide to Europe on a Budget" is more comprehensive than ever before. You can find practical advice on travelling around Europe, whether by InterRail, Eurail or bus, and what to see and do in each country. With up-to-date descriptions of the best hostels and budget hotels in Europe, bars in Europe, cafes, cheap restaurants, and European shopping and festivals this guide is the budget-conscious traveller's must have item for European trips.
The Peranakans: A people of mixed Chinese and Malay heritage, the Peranakans are known for their outstanding cuisine. Traditionally prepared by the womenfolk, or Nyonyas, the cuisine combines the best cooking styles and ingredients from the Chinese and Malay kitchens. With their vibrant colours, aromatic flavours and endless variety, Nyonya snacks and desserts make delightful treats whatever the occasion. In this book, renown Peranakan chef Philip Chia shares 30 recipes for irresistible Nyonya delights including essential favourites and many forgotten treats that will excite even the most jaded Peranakan palate. Written with easy-to-follow step-by-step instructions, creating these mouth-watering, crowd-pleasing treats has never been easier! If you feel you need to make a transition to health-promoting diet and you want to eat a variety of tasty, We Were Soldiers Once...and Young: The Battle That Changed the War in Vietnam download ebook pdf easy-to-prepare, good-for-you meals, this book is for you.It deals with the "what to do" aspect of diet, providing a week of integrated menus to help you make the most out of your pantry supplies, deal with leftovers, and please your palate, as well. All the recipes are uncomplicated and fat-free--you'll find a complete nutritional analysis for each one, as well as guidelines for how long it will take you to prepare.Dr. Alan Goldhamer is a licensed chiropractor and osteopath and the founder of the Center for Conservative Therapy in Penngrove, California. The Center's goal is to help individuals regain health, while avoiding or eliminating the need for drugs and surgery.Dr. Goldhamer is also the director of the Center's residential healthcare program, designed to help people make diet and lifestyle changes that will improve their health.
Author: Laura Bennitt,Sarah Cummins,Ella Davies,Michelle Doran,Sarah Eno,Natasha Foges
Number of Pages: 1264 pages
Published Date: 19 Apr 2010
Publisher: Rough Guides Ltd
Publication Country: London, United Kingdom
Download Link: Click Here
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